Although butter has a low risk of bacterial growth, its high fat content means it is vulnerable to going rancid. Store-bought butter comes with a “use-by” date or “best by” date printed on the label. Black spots on butter are signs of mold formation. Slice a small portion of your butter, if the inside looks brighter or lighter, then it has gone bad. If you spot one of these symptoms, there’s no better advice than to throw it out. Signs of Bad Butter and Ghee. The following are signs that your butter has already gone bad. This date is a guarantee from the producer that butter will maintain its peak quality, with … Butter can keep for at least a few days at room temp, but I’ve gone close to two weeks before something tasted a little off. He explains that while butter doesn’t have an expiration date, it does have a “best sell date” and once that passes, the taste, color, and texture can change. But Don’t Let Your Butter Go Rancid. How Long Does Butter Last? Good butter has an even yellow color from inside out. Discoloration is a sign of rancid butter. Some general signs of butter going bad are discoloration, sour smell or taste, growth of molds, and change of texture.

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